Washed Ethiopia Yirgacheffe, roasted light for filter. Bright and floral with notes of jasmine, bergamot and stone fruit. Grown at 1,900–2,100m in the Gedeo zone. Roasted to order in our Bristol roastery — see each bag’s roast date printed on the label.
Coffee
Ethiopia Yirgacheffe — 250g
£12.50
Bright, floral, light-roast single origin. Jasmine, bergamot, stone fruit.
| Weight | 250 g |
|---|---|
| Grind | Whole Bean, Filter, Espresso, Cafetiere / French Press, Aeropress |
| Origin | Ethiopia |
| Roast Level | Light |
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